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Mushroom, Broccoli, Onion Mix!

For the chicken, check out the recipe over HERE.

For the side, keep on going down!


Cooking Oil (I like Primal Kitchen's Avocado Oil found here, or a good solid EVOO).

Two bunches of Sweet Baby Broccoli

1/2 yellow onion

2 bunches of King Oyster Mushrooms (or any other available mushroom)

Pink Himalayan Salt

*Select Organic when possible!


Grab a decent sized skillet (preferably stainless steel or cast iron - avoid non-stick!) and drizzle a generous amount of oil across the pan. Allow pan to heat up a bit on medium heat.

Chop onions, broccoli, and mushrooms to the size you prefer! Add to pan and mix in with oil, and add a few dashes of salt. Cover and simmer for 20 minutes.

Mixture is ready when you start to see the colors deepen and mushrooms become soft.


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